Verghese Kurien Institute of Dairy and Food Technology Thrissur B.Tech Food Technology: Fees 2026, Course Duration, Dates, Eligibility

Thrissur, KeralaEstd 1993 KVASU, Wayanad
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Verghese Kurien Institute of Dairy and Food Technology Thrissur B.Tech Food Technology is offered as 4 Years Full Time program. The minimum eligibility criteria for B.Tech is 10+2 with 45% & KEAM. The total fees for Verghese Kurien Institute of Dairy and Food Technology Thrissur B.Tech Food Technology in 2025 is ₹ 33,600 for the complete course duration, which includes total tuition fees of ₹ 33,600.

Admissions are offered based on KEAM.

Verghese Kurien Institute of Dairy and Food Technology Thrissur KEAM Cutoff 2025 rank is 16609 - 17560 for the General category. Further, the cutoff rank is 42747 for SC category, 24751 for DV category, Earlier, the KEAM cutoff rank 2024 was 16976 - 22972 for the General category.

Verghese Kurien Institute of Dairy and Food Technology Thrissur B.Tech Food Technology Fees 2025

Fees (2025 - 2026) Year 1 (in INR) Year 2 (in INR) Year 3 (in INR) Year 4 (in INR)
Tuition Fees ₹8400 ₹8400 ₹8400 ₹8400
Yearly Fees ₹8400 ₹8400 ₹8400 ₹8400

* Fees is refundable

Verghese Kurien Institute of Dairy and Food Technology Thrissur B.Tech Food Technology Previous Fees

Fees Year 1 (in INR) Year 2 (in INR) Year 3 (in INR) Year 4 (in INR)
Semester 1 2 3 4 5 6 7 8
Tuition Fees ₹4200 ₹4200 ₹4200 ₹4200 ₹4200 ₹4200 ₹4200 ₹4200
Semester Wise Fees ₹4200 ₹4200 ₹4200 ₹4200 ₹4200 ₹4200 ₹4200 ₹4200
Yearly Fees ₹8400 ₹8400 ₹8400 ₹8400

* Fees is refundable

Verghese Kurien Institute of Dairy and Food Technology Thrissur B.Tech Food Technology Admission 2025

The minimum eligibility for admission to B.Tech Food Technology at Verghese Kurien Institute of Dairy and Food Technology Thrissur is 10+2 with 45% & KEAM. Candidates are allotted seats based on KEAM.

Verghese Kurien Institute of Dairy and Food Technology Thrissur B.Tech Food Technology Cutoff 2025

Verghese Kurien Institute of Dairy and Food Technology Thrissur B.Tech Food Technology Cutoff 2025 has been released. You can check the KEAM cutoff rank for B.Tech Food Technology admissions in the section below.

Categories (2025) Round 1 Round 2
General 16609 17560
SC 42747 42747
BH - 27032
EW 26517 27238
LA 31800 31800
VK 27206 27206
DV 24751 -

Verghese Kurien Institute of Dairy and Food Technology Thrissur B.Tech Food Technology Cutoff 2024

Categories Round 1 Round 2
General 16976 22972
SC 39024 47278
ST 48112 48112
BX 48614 48614
EW 22972 -

Also Check:

Course HighlightsDetails
duration4 Years (Full Time)
course levelUG (Degree)
mode of studyOn Campus
total fees₹ 33,600
eligibility10+2 with 45% & KEAM

Verghese Kurien Institute of Dairy and Food Technology Thrissur Latest Updates and News

09 Apr, 2026 KEAM 2026 Exam will be held from Apr 17 to 23, 2026, for BTech/ BArch/ BPharm/ UG AHS admissions. The Admit card has been released @cee.kerala.gov.in. Read more.

Verghese Kurien Institute of Dairy and Food Technology Thrissur B.Tech Food Technology Fees

Quota:
Fee TypeTotal Amount (INR)
tuition fee₹33,600
total fee₹33,600
* Fees is refundable

Important Dates for B.Tech Food Technology at Verghese Kurien Institute of Dairy and Food Technology Thrissur

Important Events

EventsDates
KEAM Result
Jul 01, 2026
KEAM Counselling
Jul 11, 2026
Online Option Registration - Phase 1 KEAM 2026 [B.Tech]
Jul 11, 2026 - Jul 16, 2026
Tentative
Publication of Provisional Allotment - Phase 1 KEAM 2026 [B.Tech]
Jul 17, 2026
Tentative
Publication of Final Allotment - Phase 1 KEAM 2026 [B.Tech]
Jul 18, 2026
Tentative
Joining Allotted & Online Payment Date - Phase 1 KEAM 2026 [B.Tech]
Jul 18, 2026 - Jul 21, 2026
Tentative
Online Option Registration - Phase 2 KEAM 2026 [B.Tech]
Jul 25, 2026 - Jul 28, 2026
Tentative
Publication of Provisional Allotment - Phase 2 KEAM 2026 [B.Tech]
Jul 29, 2026
Tentative
Publication of Final Allotment - Phase 2 KEAM 2026 [B.Tech]
Jul 30, 2026
Tentative
Joining Allotted & Online Payment Date - Phase 2 KEAM 2026 [B.Tech]
Jul 31, 2026 - Aug 04, 2026
Tentative

Expired Events

EventsDates
KEAM Exam Date
Apr 17, 2026
KEAM Registration Date
Jan 05, 2026 - Jan 31, 2026

Important Events

EventsDates
Online Option Registration - Phase 1 KEAM 2026 [B.Tech]
Jul 11, 2026 - Jul 16, 2026
Tentative
Publication of Provisional Allotment - Phase 1 KEAM 2026 [B.Tech]
Jul 17, 2026
Tentative
Publication of Final Allotment - Phase 1 KEAM 2026 [B.Tech]
Jul 18, 2026
Tentative
Joining Allotted & Online Payment Date - Phase 1 KEAM 2026 [B.Tech]
Jul 18, 2026 - Jul 21, 2026
Tentative
Online Option Registration - Phase 2 KEAM 2026 [B.Tech]
Jul 25, 2026 - Jul 28, 2026
Tentative
Publication of Provisional Allotment - Phase 2 KEAM 2026 [B.Tech]
Jul 29, 2026
Tentative
Publication of Final Allotment - Phase 2 KEAM 2026 [B.Tech]
Jul 30, 2026
Tentative
Joining Allotted & Online Payment Date - Phase 2 KEAM 2026 [B.Tech]
Jul 31, 2026 - Aug 04, 2026
Tentative
Admission Timeline [B.Tech]
Jul 11, 2026 - Aug 07, 2026
Tentative
Online Option Registration - Phase 3 KEAM 2026 [B.Tech]
Aug 05, 2026 - Aug 07, 2026
Tentative

Important Events

EventsDates
KEAM Result
Jul 01, 2026
KEAM Counselling
Jul 11, 2026

Expired Events

EventsDates
KEAM Exam Date
Apr 17, 2026
KEAM Registration Date
Jan 05, 2026 - Jan 31, 2026
Check entrance exam dates for admission in B.Tech Food Technology at Verghese Kurien Institute of Dairy and Food Technology Thrissur -

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Verghese Kurien Institute of Dairy and Food Technology Thrissur B.Tech Food Technology Admission Process

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