Content Curator | Updated on - Apr 8, 2026

The Master of Science in Nutrition and Dietetics at Shoolini University is a 2-year full-time postgraduate program designed to equip students with advanced knowledge and practical skills in nutrition science, medical nutrition therapy, and dietetics. The program combines theoretical excellence with hands-on clinical experience, covering specializations in clinical nutrition, community nutrition, sports nutrition, and therapeutic dietetics. The total fees for the program are 312,000 INR for HP/J&K residents and 334,000 INR for non-HP residents (calculated as 78,000 x 4 semesters and 83,500 x 4 semesters respectively). The program is offered in full-time on-campus mode, requiring students to attend regular classes and engage in clinical internships. MSc Nutrition and Dietetics is popular among students seeking careers in healthcare institutions, food industries, research organizations, and wellness sectors, with strong placement support from leading organizations.

Admissions for the academic year 2026 are currently ongoing. The admission process involves completing an online application form, paying the application fee, and appearing for Shoolini University's multiple-choice entrance test. Candidates can receive a firm offer of admission even before board exams if they submit scores from NEET, JEE, CLAT, or SAT. The university follows three distinct rounds of applications throughout the year, with earlier rounds offering better chances of securing preferred seats. Upon meeting eligibility criteria and receiving a Letter of Enrolment, students must pay the first-semester fee to confirm their enrollment.

Key Points

Comprehensive curriculum covering clinical nutrition, community nutrition, sports nutrition, therapeutic dietetics, and food science
Hands-on clinical internships in leading hospitals and healthcare institutions for practical experience
Access to modern nutrition laboratories and food science facilities equipped with advanced equipment
Faculty with expertise in nutrition research and clinical practice from reputed institutions
International collaborations providing exposure to global nutrition practices and research methodologies

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Highlights
Fees
Admission
Scholarships
Placements
FAQs

Shoolini University Solan Latest Updates and News

15 Apr, 2026 CUET PG 2026 Results are expected to be released by First week of May @exams.nta.nic.in. To know more, click here.

06 Apr, 2026 Shoolini University Solan is inviting applications for M.Sc Nutrition and Dietetics admission 2026 (Round 2) @shooliniuniversity.com.

20 Nov, 2025 Shoolini University Solan has released its Fee Structure 2026-27 for M.Sc Nutrition and Dietetics programs. The total academic fee for is ₹ 3.44 Lakhs.

Shoolini M.Sc Nutrition and Dietetics Fees

The MSc Nutrition and Dietetics program offers competitive fees with a clear breakdown of all charges. The total fees for the 2-year program are 312,000 INR for Himachal Pradesh and Jammu & Kashmir residents, while non-HP residents pay 334,000 INR. This includes tuition fees across four semesters, with each semester costing 78,000 INR (HP/J&K) or 83,500 INR (Non-HP). Additionally, there is a one-time academic security deposit of 10,000 INR (refundable after degree completion). The fees are approved by the Government of Himachal Pradesh and subject to a 5% annual escalation.

Fee Structure

Fee Component	HP/J&K (INR)	Non-HP (INR)
Semester 1 Tuition Fee	78,000	83,500
Semester 2 Tuition Fee	78,000	83,500
Semester 3 Tuition Fee	78,000	83,500
Semester 4 Tuition Fee	78,000	83,500
Academic Security (One-time, Refundable)	10,000	10,000
Total Fees	312,000	334,000

The academic security deposit of 10,000 INR is refundable after successful completion of the degree.
Fees are subject to 5% annual escalation as per government approval.
No additional hostel fees are mandatory for this program, though hostel facilities are available on campus at additional cost if required.

Shoolini M.Sc Nutrition and Dietetics Admission 2026

The MSc Nutrition and Dietetics program at Shoolini University follows a streamlined admission process designed to identify talented students with strong interest in nutrition science and healthcare. Admissions are currently ongoing for the 2026 academic year, with three distinct rounds of applications throughout the year. Early applicants have better chances of securing their preferred seats as the entrance test and interview difficulty increase with each subsequent round. The university accepts entrance exam scores including NEET, JEE, CLAT, and SAT for early admission offers.

Important Dates

Event	Timeline
Application Form Submission	Ongoing (Round 1, 2, 3 throughout the year)
Entrance Test (Shoolini University Multiple Choice Test)	As per application round
Interview (if applicable)	Following entrance test
Letter of Enrolment	Upon meeting eligibility criteria
First Semester Fee Payment	Before enrollment confirmation
Program Commencement	July/August (for academic year 2026)

The dates mentioned above are tentative and subject to change.

Eligibility Criteria

BSc in Nutrition and Dietetics, Food Science, or related life sciences with a minimum of 55% marks
Valid entrance exam score from Shoolini University's multiple-choice test or accepted national/international exams (NEET, JEE, CLAT, SAT)
Strong foundation in nutrition science, biochemistry, and food science with demonstrated interest in clinical nutrition or research

Admission Process

Complete the online application form on the Shoolini University website and pay the application fee
Submit entrance exam scores (Shoolini University test or NEET/JEE/CLAT/SAT) as per the admission round
Attend the interview conducted by the Nutrition and Dietetics department (if shortlisted)
Receive the Letter of Enrolment upon meeting all eligibility criteria
Pay the first-semester fee to confirm enrollment and become an official student of the program

Shoolini M.Sc Nutrition and Dietetics Scholarships 2026

Shoolini University offers various scholarship opportunities for meritorious and deserving MSc Nutrition and Dietetics students to support their academic journey. Scholarships are awarded based on academic merit, entrance exam performance, and financial need. The university also provides research fellowships and assistantships for students engaged in high-quality research projects. Additionally, students may be eligible for Junior Research Fellowships (JRF) with monthly stipends up to 30,000 INR for pursuing doctoral research.

Scholarship Details

Scholarship Type	Eligibility	Amount	Application Deadline
Merit Scholarship	Top 10% entrance exam performers	Up to 50% tuition fee waiver	During admission
Need-Based Scholarship	Demonstrated financial need with good academic record	Up to 75% tuition fee waiver	Within 2 weeks of enrollment
Research Fellowship	Students engaged in approved research projects	15,000-25,000 INR per month	Ongoing (project-based)
Junior Research Fellowship (JRF)	PhD aspirants with strong research background	30,000 INR per month	As per CSIR/UGC guidelines

Scholarship amounts and eligibility criteria are subject to university policies and may vary based on available funds.
Students are encouraged to apply for scholarships during the admission process or within the specified deadlines.
The university also facilitates applications for external scholarships from government agencies and private organizations.

Shoolini M.Sc Nutrition and Dietetics Placement 2026

MSc Nutrition and Dietetics graduates from Shoolini University enjoy excellent placement opportunities with strong career prospects in healthcare, food industries, research, and wellness sectors. The university's Mission 130 initiative ensures 100% placement assistance for all students. Graduates work as clinical dietitians, nutrition consultants, food scientists, research nutritionists, and wellness managers in various organizations. Top recruiters visiting the campus include leading hospitals, pharmaceutical companies, food industries, and healthcare organizations. Many graduates also pursue PhD programs in nutrition science or related fields for advanced research careers.

Placement Statistics

Placement Metric	Details
Average Placement Rate	92%+
Top Recruiting Companies	Leading hospitals, Pharmaceutical companies, Food industries, Healthcare organizations
Average Salary Range	3.5-7 LPA (depending on specialization and organization)
Career Paths	Clinical Dietitian, Nutrition Consultant, Food Scientist, Research Nutritionist, Wellness Manager
Higher Studies	PhD programs in Nutrition Science and related fields at national and international universities

Shoolini M.Sc Nutrition and Dietetics FAQs

Q1: What is the eligibility criteria for MSc Nutrition and Dietetics at Shoolini University?

Ans. Candidates must hold a BSc degree in Nutrition and Dietetics, Food Science, or related life sciences with a minimum of 55% marks. They must also qualify in Shoolini University's entrance test or submit scores from NEET, JEE, CLAT, or SAT for early admission consideration.

Q2: How long is the MSc Nutrition and Dietetics program and what is the total cost?

Ans. The program is 2 years (4 semesters) in duration. The total fees are 312,000 INR for HP/J&K residents and 334,000 INR for non-HP residents, including a refundable academic security deposit of 10,000 INR.

Q3: What are the specialization options available in MSc Nutrition and Dietetics?

Ans. The program offers specializations in clinical nutrition, community nutrition, sports nutrition, and therapeutic dietetics. Students can choose their specialization based on their career interests and faculty availability.

Q4: What career opportunities are available after completing MSc Nutrition and Dietetics?

Ans. Graduates can pursue careers as clinical dietitians, nutrition consultants, food scientists, research nutritionists, and wellness managers in hospitals, pharmaceutical companies, food industries, research institutions, and healthcare organizations.

Q5: Does the program include clinical internships?

Ans. Yes, the program includes hands-on clinical internships in leading hospitals and healthcare institutions. Students gain practical experience in clinical nutrition, medical nutrition therapy, and patient counseling during their internships.

Q6: What makes Shoolini's MSc Nutrition and Dietetics program unique compared to other universities?

Ans. Shoolini offers a comprehensive curriculum combining theory with practical clinical experience, access to modern nutrition laboratories, faculty with research expertise, international collaborations, and strong industry connections through Mission 130 for 100% placement assistance. The program emphasizes both clinical practice and research in nutrition science.