BHU B.Tech Dairy Technology: Fees 2026, Course Duration, Dates, Eligibility

Varanasi, Uttar PradeshCentral UniversityEstd 1916NAAC Grade A
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Collegedunia Team

Content Curator | Updated on - Mar 31, 2026

The B.Tech in Dairy Technology at Banaras Hindu University (BHU), Varanasi is a 4-year full-time undergraduate programme offered under the Faculty of Agricultural Sciences. With a seat intake of 30 students per batch, it is one of the few B.Tech Dairy Technology programmes offered by a central university in India. The total fees for the programme is Rs. 6.4 Lakhs for the complete 4-year duration. Admission is based on CUET UG scores, and BHU conducts its own centralised counselling for seat allotment. The programme covers dairy science, dairy engineering, milk processing, dairy product technology, and quality management, preparing graduates for careers in the rapidly growing dairy and food industry. India's dairy sector is one of the largest in the world, making this a highly relevant and career-oriented programme.

Admissions for the 2026 batch are upcoming. CUET UG 2026 is scheduled from May 11 to May 31, 2026, and results are expected by July 4, 2026 (tentative). The CUET UG 2026 application window was open from January 3 to February 26, 2026, and is now closed. BHU's centralised counselling for B.Tech admissions is expected to begin after CUET UG 2026 results are declared, tentatively in August 2026.

Key Points

  • The programme is offered under the Faculty of Agricultural Sciences, one of the oldest and most reputed agricultural faculties in India.
  • BHU's Dairy Technology department has dedicated dairy processing labs, pilot plant facilities, and quality testing equipment.
  • The curriculum covers dairy chemistry, dairy microbiology, dairy engineering, milk product technology, and dairy plant management.
  • Students get exposure to industrial training in dairy plants and cooperatives such as Amul, Mother Dairy, and state dairy federations.
  • Graduates are eligible for roles in dairy cooperatives, private dairy companies, NDDB, quality control labs, and government dairy development departments.
  • The programme opens pathways to M.Tech in Dairy Technology, MBA in Agribusiness/Food Business, and research programmes.
  • Age limit for admission: Not more than 22 years as on July 1 of the year of admission.
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18 Apr, 2026 CUET UG 2026 subject selection edit window is open till April 19, 2026, @cuet.nta.nic.in. The Exam will be held from May 11 to 31, 2026.  

BHU B.Tech Dairy Technology Fees

The B.Tech Dairy Technology programme at BHU has a revised fee structure from 2026-27. The tuition fee for the first two years (Semesters 1-4) is Rs. 40,000 per semester, and for the last two years (Semesters 5-8) it is Rs. 80,000 per semester. The total tuition fee for the 4-year programme comes to Rs. 6,40,000. This is a significant revision from the earlier fee of Rs. 60,000 per year. Hostel accommodation is optional and available at a nominal annual charge.

Fee Structure

SemesterTuition Fee
Semesters 1-4Rs. 40,000 per semester
Semesters 5-8Rs. 80,000 per semester
Total FeesRs. 6,40,000

BHU B.Tech Dairy Technology Admission 2026

Admissions to B.Tech Dairy Technology at BHU are based on CUET UG scores. BHU conducts its own centralised counselling for seat allotment after CUET UG results are declared. The 2025 admission cycle has concluded; the 2026 cycle will commence after CUET UG 2026 results are declared. Based on last year's pattern, BHU counselling is expected to begin in August 2026.

Important Dates

EventDate
CUET UG 2026 ExamMay 11 to May 31, 2026
CUET UG 2026 ResultsJuly 4, 2026 (tentative)
BHU CounsellingAugust 2026 (tentative)

The dates mentioned above are tentative and subject to change.

Eligibility Criteria:

  • Candidates must have passed 10+2 or equivalent with Physics, Chemistry, and Mathematics (PCM) OR Physics, Chemistry, Mathematics, and Biology (PCMB) with a minimum aggregate of 50% marks (45% for SC/ST/PwD).
  • Must have appeared in CUET UG 2026 with relevant subjects as specified by BHU.
  • Age limit: Not more than 22 years as on July 1 of the year of admission.

Admission Process:

  • Appear in CUET UG 2026 conducted by NTA with relevant subjects.
  • Register on BHU's centralised admission portal after CUET UG 2026 results are declared.
  • Fill and lock college/course choices during the choice filling window.
  • Seat allotment is based on CUET UG score, category, and choice preferences.
  • Report to BHU with original documents for verification and fee payment within the stipulated joining date.

BHU B.Tech Dairy Technology Scholarships 2026

B.Tech Dairy Technology students at BHU can avail a range of scholarships from the university, state government, and central government. The UP Government Scholarship is particularly beneficial for UP domicile students, while the National Scholarship Portal (NSP) offers options for students from other states.

BHU B.Tech Dairy Technology FAQs

Ques. What is the difference between B.Tech Food Technology and B.Tech Dairy Technology at BHU?

Ans. Both programmes are offered under the Faculty of Agricultural Sciences at BHU. B.Tech Food Technology focuses broadly on food processing, food safety, and food product development across all food categories. B.Tech Dairy Technology is specifically focused on milk and dairy products, covering dairy science, dairy engineering, and dairy plant management. The fee structure also differs - Dairy Technology costs Rs. 6.4 Lakhs total vs Rs. 4.8 Lakhs for Food Technology.

Ques. What are the career options after B.Tech Dairy Technology from BHU?

Ans. Graduates can work in dairy cooperatives (Amul, Mother Dairy, state dairy federations), private dairy companies, NDDB (National Dairy Development Board), quality control labs, FSSAI, and government dairy development departments. Higher studies options include M.Tech in Dairy Technology, MBA in Agribusiness, and PhD programmes. The median package for BHU B.Tech graduates is around Rs. 5 Lakhs per annum.

Ques. What is the CUET UG cutoff for B.Tech Dairy Technology at BHU?

Ans. Based on 2025 CUET UG counselling data, the closing cutoff marks for the General category was 409 (Round 4), for OBC NCL it was 382, for EWS it was 395, for SC it was 266, and for ST it was 165. These are CUET UG marks. In 2024, the General category closing cutoff was 299, indicating that competition has increased significantly.

Ques. Has the fee for B.Tech Dairy Technology at BHU increased recently?

Ans. Yes, the fee structure was significantly revised in 2026-27. The total fee is now Rs. 6.4 Lakhs for the 4-year programme, compared to Rs. 2.4 Lakhs (Rs. 60,000 per year) in the previous year. The new structure has Rs. 40,000 per semester for the first two years and Rs. 80,000 per semester for the last two years.

Ques. Is there any industrial training component in the B.Tech Dairy Technology programme at BHU?

Ans. Yes, the curriculum includes industrial training in dairy plants and cooperatives. Students get opportunities to work with organisations like Amul, Mother Dairy, and state dairy federations. BHU's Faculty of Agricultural Sciences has established linkages with the dairy industry for training and placement purposes.

Ques. What is the age limit for B.Tech Dairy Technology admission at BHU?

Ans. Candidates must not be more than 22 years of age as on July 1 of the year of admission. This is a specific eligibility criterion for this programme at BHU, as mentioned in the official BHU UG CUET eligibility criteria document.

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