The BSc Food Science and Nutrition program at CMS College of Science and Commerce, Coimbatore, spans six semesters with dedicated faculty offering a nurturing environment. Each semester includes an internal exam, a model exam, and a main exam, structured with one-mark, three-mark, and five-mark questions. Placement training begins in the second year, with companies like Focus, Accenture, and Infosys participating, ensuring ample job opportunities. Of 4,000 students, at least 3,000 secure placements.
The course also includes internships, such as with Milma for quality testing and PSG Hospital for diet planning. Semester fees are 26,000 INR, with an initial admission fee of 10,000 INR, bringing the total initial cost to 36,000 INR. Examination fees start at 2,000 INR in the first year and rise to 4,000 INR by the third year. Students achieving 80% or above each semester receive fee concessions.
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