State Institute of Hotel Management Rohtak Faculty

The relationship between the faculties, and the students are like bread and butter. If you spread the butter on the bread, then obviously it will be tastier, and it will be a great combo. So, from my side, it's totally different kind of relations, which is in my college, like if you do buttering then you will be continuously go ahead. Many of the faculties I don't like because of their nature like using the slang languages on to a student. Till now there are only one exam left that is the final term of the sixth semester, and our overall exam is like average means if you know the skills and services, then you can write it on the paper easily. Very few of the students were not able to clear the exam, but the course is like easier than any other courses. Some of the faculties are good in behaviour and in their nature too like they really deserve to be a teacher.

As i learned the diploma in food and beverages service, I learnt many topics there as the taght about the every thing like the foods and drinks usually served , also the taught about the mocktails, coctails , hygiene sanitation, also i felt good as thbey taught about the buisness communication .

The faculty to student ratio is about 50:1 .well it is quite low but its well managed so we don't get any problem about it. All faculties and teacher are good but I like the most is watchman uncle as he is very friendly and care a lot about us I like all of faculty and I don't hate anyone as they are my teachers Every exam is held after 3 months and in every 2 weeks and they are pretty good not much tough or easy

Faculties are very good in nature, they take classes on time, they have good connection with students, Faculties helps students they mentor students Faculties teach us how to interact, groomed person to be

Faculties are appointed after screening of educational qualification and conducting interviews.Thus faculties at State Institute of Hotel Management are highly qualified and many have years of experience of working in reputed hotel chains or hospitals

We had 5 basic courses and seperate lecturer for each course. Each faculty is well experienced and have good industrial knowledge and connections. All of them were well educated and know their job. It good that a student learns about all for major department in all 3 years and then opt during campus placements.

The faculty at the institute taught us well and should us how a student can stand out from the crowd during the time of the interview. Also, there were virtual seminars conducted by the faculties to show the job environment once we graduate.

The faculty at the college was well experienced and much supportive of the academics to all the students. They did their research and told us the benefits and motivated them to do the same after college hours.

State Institute of Hotel Management - [IHM] has a fleet of highly qualified faculties who have years of experience of either working in academic institutes or renowned hotel chains. Most of the faculties at the institute are Masters in their respective domains while others have decades of experience of working in industries making leaning for students interesting.

The faculty of my college was highly experienced and were in the hospitality field since decades. We had theory classes 4 days a week and practical classes one day. The projects by the teachers are not that difficult however you need to pay utmost attention in the classes.