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State Institute of Hotel Management and Catering Technology Tiruchirappalli Reviews on Placements, Faculty and Facilities
Why To Join State Institute of Hotel Management and Catering Technology Tiruchirappalli - Reviews & Rating
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- College infrastructure and college faculty
- Kitchen hygiene and food processing etc.
- Hostel and club activities...............
Placement Experience:
Before 1st semester we can be eligible for the exam Each 5-star hotel can make many offers The minimum package is 50000 maximum package changes by each company
100 per cent gets by the college I want to be an entrepreneur
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Harish
B.Sc, Catering Science And Hotel Management
Reviewed on Dec 9, 2018Remarks:
College management Totally worst. they are not running college properly.
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Arun Sivakumar
D.H.M.C,T
Reviewed on Oct 31, 2015Course Curriculum Overview:
The Course curriculum is given to the students when they join and they are guided by faculty from time to time.
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Important Updates
State Institute of Hotel Management and Catering Technology Tiruchirappalli Latest News
IGNOU Exam Form 2026: Last Date (April 26), Submission Status, Fees
Written BySwamini Kushwahaon Apr 13, 2026
IGNOU ODL Admission 2026 Deadline Extended Till April 10; Apply Online @ignou.ac.in
Written ByGarimaon Apr 4, 2026
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IGNOU ODL Admission 2026 Deadline Extended to March 30; Apply @ignou.ac.in
Written ByGarimaon Mar 16, 2026
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Faculties
Mr. G. Mohan Kumar
Lecturer, Department of Food Production
Mr. C. Parthiban
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