| Ranking | College Info | Top Courses | Fees & Cost of Living | ||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
![]() #360/500 QS Ranking 2019(Technology) | ![]() University of Bonn, BonnNorth Rhine-Westphalia, Germany | M.Ed Food Technology Course duration: 2 years Exams Accepted: IELTS7 | -- | ||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
![]() #45/555 QS Ranking 2024(Technology) | ![]() Technical University Berlin, BerlinBerlin, Germany | B.S Food Technology Course duration: 3 years Exams Accepted: TOEFL87 | Tuition: (€299/Yr)₹32.7K/Yr | ||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
| -- | ![]() Beuth University of Applied Sciences, BerlinBerlin, Germany61%Acceptance Rate | B.S Food Technology Course duration: 3 years Exams Accepted: TOEFL80 | Tuition: (€1,100/Yr)₹1.2L/Yr Living: (€9,324/Yr)₹10.19L/Yr | ||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
| -- | ![]() Anhalt University of Applied Sciences, BernburgSaxony, Germany65%Acceptance Rate | M.A Food Technology Course duration: 2 years Exams Accepted: IELTS7 | Tuition: (€500/Yr)₹54.6K/Yr | ||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
| -- | ![]() Fulda University of Applied Sciences, FuldaHesse, Germany68%Acceptance Rate | B.S Food Technology Course duration: 3 years Exams Accepted: IELTS5.5 | Tuition: (€600/Yr)₹65.6K/Yr Living: (€183/Yr)₹20K/Yr | ||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||