Remarks
The college has a really good course structure for the course that I pursued, I.e BA Culinary Arts. The curriculum is based on practical and hands on knowledge which is very beneficial in this industry. The college campus is very beautiful and modern with all the facilities required for a hospitality school.
Course Curriculum Overview
The course structure is amazing because it not only equips you to become a great chef but also an entrepreneur. The internships throughout the course help us bring the buisness perspective to the table as well.
Placement Experience
The college has a really good placement cell which helps and aids students to not only be placed in the best hotels around india but also in international hotels around the world. Almost everyone gets placed directly after college because of the great course and knowledge that they provide us with.
College Events
The college organizes a lot of events and conferences for the students which equip us with better opportunities and knowledge for the future. The conferences that are organized are well connected to our course.
Fee Structure And Facilities
The college is very expensive to say the least. For a 4 year long course the fee is Rs. 22,00,000. The fee for ever year remains the same. Even though the fees is not the most feasible, the college campus and the course offer justify it.
Campus Life
The College has an almost at par gender ratio. Even the staff and faculty doesn't seem dominated by a gender. The college looks after our entire development as an individual so healthy competitions are organized time and again. As this is a practical course, most of our time is spent actually working on our skills.
Hostel Facilities
The college provides with a non campus accommodation facility which is 3 kms away from the college in partnership with Coho. The accommodation is actually very nice and feels like a true home away from home.
Admission
The college admission criteria requires a student to have obtained more than 40% in class 12 Exams. You have to apply online through the website which is a very easy process. I chose this college over others because of their impeccable course structure.
Faculty
The faculty at the School is very dedicated towards teaching. From Experienced chef turned teachers to young mind like ours, we learn how to create new things as well as how good the age old recipes are. They are very detailed and observant in the classrooms and helps us become better chefs.
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