Remarks
This Institute of Hotel Management is one every student desires to learn. The entire campus is very calm and mesmerising. Every student can learn a lot of new things gaining more knowledge. Faculty members are also well qualified.
Course Curriculum Overview
Institute of Hotel Management Catering Technology and Applied Nutrition has several structured programs. This Institute offers programs to students in different branches present in the country. Trade Diploma in Food Production is an 18-month course.
Placement Experience
This Institute of Hotel Management provides a quality placement with top companies in the country. Opportunities of paid internship for 2 to 3 months with various companies are given to students with a good stipend.
Fee Structure And Facilities
Institute of Hotel Management Catering Technology and Applied Nutrition follows a very feasible fee structure. The fee varies for students undertaking various courses. Yet the fee for every student in every department is only feasible and affordable.
Campus Life
This Institute of hotel management conducts more of extracurricular activities on learning. It conducts different seminars and learning summit every year with hands-on for students to gain practical knowledge. Individuals who are interested can join any workshops or seminars.
Admission
The admission to the food production program at the Institute of Hotel Management Catering Technology and Applied Nutrition is strictly by scoring good in 10+2. We have to fill all the details in the admission application form and submit to the college with the necessary scanned copy of certificates.
Faculty
The faculty system of our Institute is one which is made incomparable to the other ones present in the state. All the faculty members in the department are very qualified and have a excellence of teaching experience.
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