Content Curator | Updated on - Apr 8, 2026

Shoolini University's B.Tech Food Technology Lateral Entry program is a 2-year full-time undergraduate course designed for diploma holders and B.Sc graduates to pursue advanced food technology education. The program costs 108,750 per semester for HP/J&K residents and 122,750 for non-HP residents, totaling 217,500 to 245,500 for the complete course. The primary admission criterion is merit-based selection through entrance examinations. This full-time on-campus program is popular among students seeking careers in food processing, quality assurance, and food safety due to its industry-focused curriculum, research opportunities, and collaborations with leading food companies.

Admission Status: Admissions for 2026 are currently ongoing. Interested candidates can apply through the online application portal. The university follows a rolling admission process with multiple rounds throughout the year, with earlier rounds offering better chances of securing preferred seats.

Key Points

Lateral entry program for diploma holders and B.Sc graduates
Comprehensive curriculum covering food processing, preservation, and quality control
State-of-the-art food technology laboratories and testing facilities
Internship opportunities with leading food processing and FMCG companies
Faculty with expertise in food science and industry experience
Research opportunities in food safety, packaging, and nutrition

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Highlights
Fees
Admission
Scholarships
Placements
Ranking
FAQs

Shoolini University Solan Latest Updates and News

Key Updates2

Other Updates1

06 Apr, 2026 Shoolini University Solan B.Tech {Lateral} Food Technology Round 2 Registration 2026 is open. Apply @shooliniuniversity.com.

20 Nov, 2025 Shoolini University Solan Fee Structure 2026-27 has been released for B.Tech {Lateral} Food Technology programs. The total academic fee for is ₹ 7.47 Lakhs.

Shoolini B.Tech Food Tech Lateral Fees

The B.Tech Food Technology Lateral Entry program charges semester-wise fees based on the student's residential status. For Himachal Pradesh and Jammu & Kashmir residents, the semester fee is 108,750, while for students from other states, it is 122,750 per semester. Over the 2-year duration (4 semesters), the total tuition fees amount to 435,000 for HP/J&K residents and 491,000 for non-HP residents. Additionally, there is a one-time academic security deposit of 10,000 (refundable after degree completion). The university offers a 5% annual escalation in tuition fees.

Fee Structure

Fee Component	HP/J&K (Per Semester)	Non-HP (Per Semester)	HP/J&K (Total 2 Years)	Non-HP (Total 2 Years)
Tuition Fee	108,750	122,750	435,000	491,000
Academic Security (One-time)	10,000	10,000	10,000	10,000
Total Fees	108,750	122,750	445,000	501,000

Academic security deposit is refundable after degree completion.
The university applies a 5% annual escalation to tuition fees.
Hostel fees are optional and charged separately.
EMI options and payment schedules are available upon request from the admissions office.

Shoolini B.Tech Food Tech Lateral Admission 2026

The B.Tech Food Technology Lateral Entry program at Shoolini University follows a structured admission process designed to identify motivated and qualified candidates. Admissions for the 2026 academic year are currently ongoing, with applications being accepted on a rolling basis. The university conducts multiple rounds of admissions throughout the year, with earlier rounds providing better opportunities for seat selection.

Important Dates

Event	Timeline
Application Submission	Ongoing (Round 1: April-May 2026, Round 2: June-July 2026, Round 3: August-September 2026)
Entrance Test/Merit-based Selection	Within 2 weeks of application submission
Faculty Interaction/Interview	Within 3 weeks of entrance test
Offer Letter Issuance	Within 4 weeks of interview
First Semester Commencement	July 2026 (for Round 1 admissions)

The dates mentioned above are tentative and subject to change.

Eligibility Criteria

Diploma in food technology or related engineering discipline, or B.Sc in food science/related subjects from a recognized institution
Minimum 50% aggregate marks in the qualifying degree
Valid entrance exam score (Shoolini University entrance test or equivalent)

Admission Process

Complete the online application form on the university portal and pay the application fee
Appear for merit-based selection or entrance test (conducted online)
Participate in faculty interaction/interview round based on test performance
Receive offer letter upon successful completion of all rounds
Pay the first-semester fee to confirm admission and enroll in the program

Shoolini University Solan: Students' Opinion

AI-Generated Summary based on 1 Reviews

During the 8th semester, the college experiences a high level of recruitment activity with many companies participating in placements. Specifically, for the food technology sector, Haldivita recruits about 20% of the students. In total, around 80% of students receive job offers, with salary packages ranging from 3 lakh to 8 lakh per annum.

Companies also provide internship opportunities to final-year students, offering stipends between 10,000 and 15,000. Students have the freedom to choose their projects, with ample faculty support available. The college's fee structure is considered nominal in comparison to other private institutions, and scholarships are offered to some students. There is an annual fee increase, described as minimal.

By Collegedunia’s Personal AI

Shoolini B.Tech Food Tech Lateral Scholarships 2026

Shoolini University offers various merit-based and need-based scholarships for undergraduate students. The university provides scholarships based on entrance test performance, academic excellence, and financial need. Additionally, students from economically weaker sections may be eligible for special scholarships. Interested candidates should contact the admissions office for detailed information on scholarship eligibility and application procedures.

Shoolini B.Tech Food Tech Lateral Placement 2026

The B.Tech Food Technology Lateral Entry program at Shoolini University has a strong placement record with 100% placement support through the university's Mission 130 initiative. Graduates are placed in leading food processing companies, FMCG firms, quality assurance organizations, and government agencies. The program's industry-focused curriculum and research opportunities prepare students for diverse career paths in food technology.

Placement Statistics

Placement Metric	Details
Average Package	10-16 LPA
Highest Package	22 LPA
Top Recruiters	Food processing companies, FMCG firms, quality assurance organizations, government agencies
Placement Rate	100%
Career Opportunities	Food Technologists, Quality Assurance Specialists, Process Engineers, Food Safety Managers, Product Development Specialists

Shoolini University Solan B.Tech {Lateral} Food Technology Ranking

NIRF Ranking

#150 out of 300 in India 2025

#3rd in Himachal Pradesh

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Shoolini B.Tech Food Tech Lateral FAQs

Ques. What is the eligibility criteria for B.Tech Food Technology Lateral Entry at Shoolini University?

Ans. Candidates must have a diploma in food technology or related engineering, or B.Sc in food science with minimum 50% aggregate marks. Valid entrance exam scores (Shoolini University test or equivalent) are required for admission consideration.

Ques. How long is the B.Tech Food Technology Lateral Entry program?

Ans. The program is a 2-year full-time undergraduate course divided into 4 semesters, with each semester lasting approximately 6 months.

Ques. What are the specializations available in B.Tech Food Technology Lateral Entry?

Ans. The program offers specializations in Food Processing, Food Safety and Quality Control, Nutrition and Dietetics, and Packaging Technology based on student interests.

Ques. What are the career opportunities after B.Tech Food Technology Lateral Entry?

Ans. Graduates can pursue careers as Food Technologists, Quality Assurance Specialists, Process Engineers, and in food processing companies. The program has 100% placement support.

Ques. What is the placement scenario for B.Tech Food Technology Lateral Entry graduates?

Ans. The program has a 100% placement rate with an average package of 10-16 LPA. Graduates are placed in leading food processing and FMCG companies.

Ques. Are there research opportunities during the program?

Ans. Yes, students have access to advanced food technology laboratories and can work on research projects in food safety and preservation with experienced faculty mentors.

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Utkarsh kumar

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B.Tech {Lateral}, Food Technology

Reviewed on Nov 15, 2022(Enrolled 2021)

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Fees and Financial Aid:

The fee structure is nominal according to private institutions. They also give scholarships to some of the students of which I don't have much knowledge. The fee hike is almost every year and which is not much.

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