Content Curator | Updated on - Mar 31, 2026

The M.Sc Food Science and Technology programme at Banaras Hindu University (BHU), Varanasi is a 2-year full-time postgraduate course offered by the Department of Dairy Science & Food Technology under the Institute of Agricultural Sciences (IAS). The programme covers food chemistry, food microbiology, food processing and preservation, food packaging, food quality control, food safety regulations, dairy technology, and product development. With a total seat intake of 25 and admission through CUET-PG, the course is a self-financed special fee programme that is accredited by ICAR. A mandatory 4-6 week industrial internship after the first year provides hands-on industry exposure, with companies like Nestle and Amul participating in placements. The programme is popular among students seeking careers in the rapidly growing food processing and FMCG sectors in India.

Admission for the 2026-27 academic session is upcoming. The CUET-PG 2026 examination was conducted from March 6 to March 27, 2026, and results are expected tentatively by May 6, 2026. Based on the 2025 pattern, BHU's counselling registration (CAP-PG 2026) is expected to begin in May-June 2026, with seat allotment rounds likely in July-August 2026. Candidates are advised to regularly check the official BHU admission portal at admission.bhu.ac.in for updates.

Key Points

The programme is offered by the Department of Dairy Science & Food Technology, which is accredited by ICAR and is one of the few departments in India offering integrated food science and dairy technology education at the postgraduate level.
A mandatory 4-6 week industrial internship after the first year provides real-world exposure; companies like Nestle, Amul, and other leading food processing firms have participated in student placements.
The programme is a self-financed (special fee) course, meaning the fee structure is higher than regular BHU courses, but remains competitive compared to similar programmes at private institutions.
The placement rate for M.Sc Food Science and Technology at BHU was approximately 65% (2021 data), with roles in food quality control, R&D, production, and regulatory affairs.
Students have access to BHU's experimental farms, dairy processing units, and food science laboratories within the Institute of Agricultural Sciences campus.
The programme is aligned with ICAR guidelines and FSSAI (Food Safety and Standards Authority of India) regulatory frameworks, making graduates industry-ready.

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BHU M.Sc Fees

M.Sc Food Science and Technology at BHU is a self-financed special fee course. The tuition fee is Rs. 42,500 per semester (Rs. 1,70,000 total for 4 semesters as per 2025-26 data). Including other mandatory charges, the total course cost comes to approximately Rs. 1,89,500 for the full 2-year programme. This fee is higher than regular BHU courses but remains competitive compared to similar programmes at private universities.

Fee Components

Fee Component	Amount (INR)
Tuition Fee (per semester)	42,500
Tuition Fee (Total - 4 semesters)	1,70,000
Other Charges (Registration, Exam, Library, Development, etc.) - Total	~19,500
Total Course Fees	~1,89,500
Hostel Fee (per year) - Optional	~5,375
Mess Charges (per month, approx.)	~3,000

Hostel accommodation is limited and allotted on merit basis; not guaranteed for all students.
A refundable security deposit of approximately Rs. 2,000 is charged at the time of hostel allotment.
Mess charges are billed separately and vary by hostel.
Fee amounts are based on the 2025-26 academic session; minor revisions may apply for 2026-27.
Previous year (2024-25) tuition was Rs. 35,000/semester (Rs. 1,45,000 total).
The PM-Vidyalaxmi Scheme provides collateral-free and guarantor-free education loans for eligible students; apply at pmvidyalaxmi.co.in.

BHU M.Sc Admission 2026

Admissions to M.Sc Food Science and Technology at BHU are conducted through CUET-PG, the national-level entrance test conducted by NTA. For the 2026-27 session, the CUET-PG 2026 exam has been conducted and results are awaited. BHU's seat allotment is done through its Combined Allotment Program (CAP-PG 2026). Since this is a self-financed special fee course, the fee structure is uniform for all categories.

BHU PG Admission Dates

Event	Tentative Date (2026)
CUET-PG 2026 Exam	March 6 - March 27, 2026
CUET-PG 2026 Result	May 6, 2026 (tentative)
BHU CAP-PG 2026 Registration Opens	May 2026 (tentative)
Last Date for CAP-PG Registration	June 2026 (tentative)
Round 1 Seat Allotment	June - July 2026 (tentative)
Round 2 Seat Allotment	July 2026 (tentative)
Round 3 Seat Allotment	July 2026 (tentative)
Round 4 Seat Allotment	August 2026 (tentative)
Mop-Up Round	August - September 2026 (tentative)
Classes Begin (Odd Semester)	August - September 2026 (tentative)

Entrance Exam Dates

Event	Date
CUET-PG 2026 Registration Start	December 14, 2025
CUET-PG 2026 Registration End	January 23, 2026
CUET-PG 2026 Form Correction Window	January 28 - January 30, 2026
CUET-PG 2026 Admit Card Release	March 3, 2026
CUET-PG 2026 Exam	March 6 - March 27, 2026
CUET-PG 2026 Result	May 6, 2026 (tentative)

The dates mentioned above are tentative and subject to change.

Eligibility Criteria

Candidates must hold a B.Sc./B.Sc. (Hons.) degree in Food Science, Food Science & Technology, Food Technology, Food & Nutrition, Home Science (with Food Science), or B.Sc. (Agriculture) with Food Science from a recognized university with a minimum of 50% aggregate marks (45% for OBC/PwBD; no minimum percentage for SC/ST).
Candidates with a B.Tech in Food Technology or Food Engineering may also be eligible - candidates should verify from the official BHU PG Bulletin 2026.
Candidates appearing in their final year of graduation are also eligible to apply, subject to fulfilling eligibility at the time of admission.

Admission Process

Register and appear for CUET-PG 2026 (Paper Code: SCQP07 - Food Science/Food Technology) conducted by NTA.
After CUET-PG results, register on BHU's CAP-PG 2026 portal at bhucuetpg.samarth.edu.in.
Fill in course preferences and upload required documents (mark sheets, category certificates, etc.).
Seat allotment is done based on CUET-PG score and category.
Accept the allotted seat online and pay the admission fee within the stipulated deadline.
Report physically to the Department of Dairy Science & Food Technology, Institute of Agricultural Sciences, BHU with original documents for verification and enrolment.

BHU: Students' Opinion

AI-Generated Summary based on 4 Reviews

The master's program admission process includes a competitive entrance exam without interviews, selecting 35 students from a large applicant pool. The exam is challenging, with low cutoff scores. The college boasts highly qualified and approachable faculty, emphasizing student care. Fees are transparent, with various subsidies and scholarships making education affordable, although certain financial facilities are limited to specific groups. Accommodation is limited but low-cost. Placement rates vary by department, with management having higher rates and agriculture focusing on NGO roles; the M.Sc Food Technology program had a 65% placement rate in 2021.

Internships are mandatory, lasting 4-6 weeks after the first year, with professors assisting in placements at companies like Nestle and Amul. The fee structure is nominal and subsidized, with scholarships for eligible students, particularly from the reservation quota. The course is self-financed yet competitively priced compared to similar programs. Hostel accommodations are limited and merit-based.

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BHU M.Sc Scholarships 2026

M.Sc Food Science and Technology students at BHU can avail central and state government scholarships. Since this is a self-financed course, the fee is uniform for all categories; however, scholarship amounts can partially offset the course cost.

Scholarship Details

Scholarship	Eligibility	Amount (per annum)
Central Sector Scheme of Scholarship (CSSS) - Ministry of Education	Top 20 percentile in Class 12 board; family income below Rs. 8 lakh/year	Rs. 20,000 (PG level)
National Scholarship for Post Graduate Studies (UGC-NSP)	First PG degree; merit-based; Indian nationals	Rs. 3,100/month (Rs. 37,200/year)
Post-Matric Scholarship for SC Students (NSP)	SC category; family income below Rs. 2.5 lakh/year	Maintenance + tuition fee reimbursement
Post-Matric Scholarship for OBC Students (NSP)	OBC category; family income below Rs. 1 lakh/year	Maintenance + tuition fee reimbursement
Post-Matric Scholarship for ST Students (NSP)	ST category; family income below Rs. 2.5 lakh/year	Maintenance + tuition fee reimbursement
UP Scholarship (State Government)	Domicile of Uttar Pradesh; family income below Rs. 2.5 lakh/year	Varies by category
BHU Earn While Learn Scheme	All enrolled BHU students	Part-time work remuneration within campus
PM-Vidyalaxmi Education Loan	All students admitted to IoE institutions	Collateral-free loan; interest subsidy for family income below Rs. 8 lakh/year

Applications for NSP scholarships are typically open from June to December each year at scholarships.gov.in.
UP Scholarship applications are processed through the UP Scholarship portal (scholarship.up.gov.in).
Scholarship amounts and eligibility criteria are subject to revision by the respective government bodies.

BHU M.Sc Placement 2026

M.Sc Food Science and Technology at BHU has a reasonably good placement record for a postgraduate science programme. The department facilitates campus placements with leading food and FMCG companies, and the mandatory internship programme helps students build industry connections. The placement rate was approximately 65% in 2021, with roles primarily in food quality control, production, R&D, and regulatory affairs.

Placement Details

Placement Metric	Details
Placement Rate (approx.)	~65% (2021 data)
Key Recruiters	Nestle, Amul, and other leading food processing companies
Common Job Roles	Food Quality Control Officer, Food Technologist, R&D Executive, Production Supervisor, Regulatory Affairs Executive
Average Starting Salary (approx.)	Rs. 3-5 LPA (industry roles)
Higher Studies	Many graduates pursue Ph.D. or M.Tech in Food Technology

BHU M.Sc Food Science And Technology Ranking

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#800 out of 801 in International 2020

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BHU M.Sc FAQs

Ques. Is M.Sc Food Science and Technology at BHU a self-financed course? Why is the fee higher than other BHU M.Sc programmes?

Ans. Yes, M.Sc Food Science and Technology at BHU is a self-financed special fee course offered by the Department of Dairy Science & Food Technology. Unlike regular BHU courses that are heavily subsidized by central government funding, self-financed courses recover a larger portion of their operational costs through student fees. The fee of Rs. 42,500/semester is higher than regular BHU M.Sc courses but is significantly lower than similar programmes at private universities (which typically charge Rs. 1-3 lakh/semester).

Ques. What companies recruit from M.Sc Food Science and Technology at BHU?

Ans. Companies like Nestle, Amul, and other leading food processing and FMCG firms have participated in campus placements. Students have also secured positions in food quality testing laboratories, government food safety agencies (FSSAI), and research institutions. The mandatory 4-6 week internship after the first year helps students build industry connections and often leads to pre-placement offers.

Ques. Is hostel accommodation available for M.Sc Food Science and Technology students at BHU?

Ans. Hostel accommodation at BHU is limited and allotted on a merit basis. Not all students are guaranteed hostel accommodation, especially in the first year. Students are advised to apply for hostel accommodation immediately after admission confirmation. The annual hostel fee is approximately Rs. 5,375 (plus refundable security deposit), with mess charges billed separately at approximately Rs. 3,000/month.

Ques. What are the career options after M.Sc Food Science and Technology from BHU?

Ans. Graduates can pursue careers in food processing companies (quality control, R&D, production), FMCG companies, food regulatory agencies (FSSAI, AGMARK), government food testing laboratories, research institutions (CFTRI, DFRL, NIN), and academia. Many graduates also pursue M.Tech in Food Technology or Ph.D. programmes for research careers. The growing food processing sector in India, supported by government initiatives like the PLI scheme for food processing, has significantly expanded career opportunities.

Ques. What is the difference between M.Sc Food Science and Technology and M.Tech Food Technology at BHU?

Ans. BHU offers both M.Sc Food Science and Technology (2 years, under IAS) and M.Tech Food Technology (2 years, under IIT-BHU). The M.Sc programme is more science-oriented, covering food chemistry, microbiology, and processing fundamentals, and is suitable for students from science/agriculture backgrounds. The M.Tech programme is more engineering-oriented, focusing on food process engineering, equipment design, and scale-up, and requires a B.Tech/B.E. background. For industry roles in food technology, both degrees are valued; for research, M.Sc followed by Ph.D. is a common path.

Ques. Can students from Home Science backgrounds apply for M.Sc Food Science and Technology at BHU?

Ans. Yes. Candidates with B.Sc in Home Science (with Food Science as a major subject) are eligible to apply for M.Sc Food Science and Technology at BHU. This is explicitly mentioned in the BHU PG Bulletin eligibility criteria. Students from Home Science backgrounds who have studied food science, nutrition, and food processing are considered eligible, provided they meet the minimum percentage requirement of 50% aggregate marks.

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Pramit Chakraborty

3.1

M.Sc, Food Science And Technology

Reviewed on Sep 4, 2024(Enrolled 2024)

A Bengali's Review

Fees and Financial Aid:

Okay-ish, campus and batchmates are Good. Integrity and discipline is maintained. Facilities are provided. Time management is necessary. Hostels are not provided initially to everyone but a few recieve on merit basis.

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Shruti Pal

4.0Helpful

M.Sc, Food Science And Technology

Reviewed on Jan 24, 2022(Enrolled 2021)

M.Sc Food Science and Technology (BHU)

Fees and Financial Aid:

It's a special study course in BHU, which means it's a self-financed course. So its fee is very in comparison to other courses of BHU but if you compare to other good food technology colleges then it's better option and fee is comparable to other colleges also. Also, if you're a resident of UP and have a family income of less than 2.5 lakh then you are eligible for a state scholarship also you can apply for a national scholarship.

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NAMRATA ADHIKARI

3.5

M.Sc, Food Science And Technology

Reviewed on Sep 28, 2021(Enrolled 2019)

BHU review from a masters student

Fee Structure And Facilities:

Fee structure varies for paid and unpaid course , can be checked on official website. Accommodation facilities are hard to get. There are no financial facilities for students of other states and general categories (only talking about my department).

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Madhuri Singh

5.0

M.Sc, Food Science And Technology

Reviewed on Apr 10, 2020

Learning for lifetime

Fees and Financial Aid:

Fees is anyways very nominal and subsidized bit you can also avail various scholarship by applying both online and offline mode.Forms are available in registrar office and official website.Scholorship is mostly for reservation quota.

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