BSc Agriculture 3rd Year Syllabus, Subjects, Elective, Semester, Colleges

BSc Agriculture 3rd Year Syllabus

BSc Agriculture Third year comprises theoretical subjects rather than practical subjects. These subjects relate to Integrated and pest disease management, manures, fertilizers, rain field agriculture, management of beneficial Insects, organic farming etc. The syllabus of BSc Agriculture is tabulated below for your reference, 

BSc Agriculture 3rd Year Subjects

BSc Agriculture third year course comprises core subjects as well as elective subjects. Some of the important topics covered are integrated pest disease management, manures, fertilizers, rain field agriculture, management of beneficial Insects, organic farming etc. Let’s discuss these above subjects in detail, 

See Also:

BSc Agriculture Fifth Semester Subjects

• Principles of Integrated Pest and Disease Management - This includes categories of insect pests and diseases, IPM, principles and tools of IPM, Economic importance of insect pests, diseases and pest risk analysis, Methods of detection and diagnosis of insect pests and diseases etc.
• Manures, Fertilizers and Soil Fertility Management - This includes the knowledge of organic manures, methods of preparation of bulky and concentrated manures, fertilizer recommendation approaches, Integrated nutrient management etc. 
• Pests of Crops and stored grain and their management- This includes a general account on nature and type of damage by different arthropod pests,the scientific name, order, nature of damage, and management of major pests and scientific name, order, family, control practice etc.
• Diseases of Field and Horticultural crops and their management-I-  This includes Symptoms, etiology, disease cycle and management of major diseases of following crops: Field Crops such as Rice, blast, brown spot,tungro;Maize,etc. 
• Crop Improvement-I (Kharif Crops)- This includes origin, distribution of species, pulses, oilseeds,fibers, fodders and cash crops, vegetable and horticultural crops, plant genetic resources, etc 
• Entrepreneurship Development and Business Communication- This includes the concept of Entrepreneur, Entrepreneurship Development, Characteristics of entrepreneurs; SWOT Analysis & achievement motivation, Government policy and programs and institutions 27 for entrepreneurship development, Impact of economic reforms on Agribusiness, Agri Enterprises etc. 
• Intellectual Property Rights - This includes an Introduction and meaning of intellectual property, brief introduction to GATT, WTO, TRIPs and WIPO, Treaties for IPR protection: Madrid protocol, Berne Convention, Budapest treaty, etc 

See Also: 

BSc Agriculture Sixth Semester Subjects 

• Rainfield Agriculture & Watershed Management- This includes rainfed agriculture: Introduction, types, History of rainfed agriculture and watershed in India, Problems and prospects of rainfed agriculture in India; Soil and climatic conditions prevalent in rainfed areas; Soil and water conservation techniques, Drought etc. 
• Protected Cultivation and Secondary Agriculture - This includes Green house technology, types of greenhouses, Plant response to Greenhouse environment, designing of greenhouses, Design criteria of green house for cooling and heating purposes etc.
• Diseases of Field and Horticultural crops and their management-II - This includes Symptoms, etiology, disease cycle and management etc. 
• Post-harvest Management and Value Addition of Fruits and Vegetables - This includes Importance of post-harvest processing of fruits and vegetables, extent and possible causes of post harvest losses, Pre-harvest factors affecting postharvest quality, maturity, ripening and changes occurring during ripening etc.
• Management of Beneficial Insects - This includes the importance of beneficial Insects, Beekeeping and pollinators, bee biology, commercial methods of rearing, equipment used, seasonal management, bee enemies and disease. Bee pasturage, bee foraging and communication etc. 
• Crop Improvement-II (Rabi Crops) - This includes origin, distribution of species, pulses, oilseed, fodder crops and cash crops, vegetable and horticultural crops etc.
• Principles of Organic Farming - This includes Organic farming, principles and its scope in India; Initiatives taken by Government (central/state), NGOs and other organizations for the promotion of organic agriculture; Organic ecosystem and their concepts etc. 

See Also:

BSc Agriculture Elective Subjects

BSc Agriculture Final year subjects comprise elective subjects as well which include subjects such as,

• Agri-Business Management
• Crop Improvement and Food safety
• Integrated crop management
• Applied Horticulture
• Agro-Industrial Training
• Commercial Beekeeping
• Mushroom Cultivation Technology
• Seed Production and Technology
• Soil, Plant, water and Seed testing
• Floriculture and Landscape Architecture